Practical tips to help you reach your health goals
Colours of our walls, plates, settings and lighting can influence on how much we eat, and even what we eat.
It's not the colour of plate itself that causes people to eat less, but it's influenced by the colour of the food you eat.The more contrast between the food and the plate it's served on cause people to eat less. High contrast between food colour and plates creates better awareness of the food portion. . Fast eaters tend to be more overweight than slow eaters ; using more calming colour plates like pink or light grey can slow down eating speed thus helping weight loss. People tend to eat more carbs if the colour of the carb matches the plates colour (ex rice on a white plate ). Serving white carbohydrates (rice, pasta) on a dark plate or serving vanilla ice-cream in a dark-coloured bowl, or chocolate ice-cream in a white bowl may help controlling carbs intake.
Reference: Plate Size and Color Suggestibility: The Delboeuf Illusion’s Bias on Serving and Eating Behavior Author(s): Koert Van Ittersum and Brian Wansink Source: Journal of Consumer Research, Vol. 39, No. 2 (August 2012), pp. 215-228 Published by: Oxford University Press
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MUGA is a Community based Fun and Fitness movement created by the Mauritius Telecom Foundation. Its mission is to promote healthy living through physical activity and education for all segments of the population. MUGA aims to achieve its objective by creating sustainable infrastructure, promoting activities through the use of technology and leveraging on the active collaboration of the government, local authorities and community.